A refreshing strawberry dip

Whether you have family coming down to Sackville to celebrate your big graduation day, or you’ve invited a few friends over to have a good time, there is one thing that you will need: food. So, if you’re looking for a quick, cool treat, try this simple dip with your favourite fruit.

The Necessities:

– 8 oz. package of Neufchâtel cheese, softened

– ½ cup of vanilla yogurt

– ½ cup of strawberry jam.

Plan of Attack:

1. In a medium sized bowl, beat the Neufchâtel cheese until creamy. If you don’t have any Neufchâtel, or if you can’t pronounce it in order to ask someone where to find it, you can substitute it for a light cream cheese.

2. Add in the yogurt and the strawberry jam and beat it until smooth. If you want, you can replace the strawberry jam with another flavour. Try raspberry, blueberry, among others.

3. Let cool in the fridge for one hour, or until serving time. Tastes great with chunks of cantaloupe, apple slices, or pineapple.

Bon appétit!

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